Savor the flavors of America’s Best Selling Oysters

Explore Our Versatile Oyster Varieties

Our salty coastal waters produce the world’s best oysters for the world’s best chefs and restaurants, harvested today as they have been for generations. 

Florida
Alabama
Mississippi
Louisiana
Texas

Enjoy Our Oysters

The GOIC and America’s most famous chefs invite you to Get Fresh with our bountiful harvest and temp your taste buds with our plump, delicious Gulf Coast oysters!
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By The Numbers

Did you know that the Gulf Coast states sustainably produce more than 500 million pounds of in-shell oysters each year, destined for mouth-watering dishes like gumbos, soups and stews and pastas, and the backyard grill?
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Oyster Essentials

Tips & tricks to better enjoy oysters
Healthy Eating
Storage & Safe Handling
FAQs